- Common name:
- Wild Garlic, Variegated Garlic
- Category:
-
Groundcovers, Lilies & Bulbous plants
- Family:
- Liliaceae or Lily family
-
The variegated garlic plant is a unique and attractive herb that is perfect for adding flavor to many different dishes. This plant is known for its beautiful, striped leaves and its delicate, sweet garlic flavor.
Growing:
Variegated garlic can be grown from bulbs or from cloves, and it is typically planted in the fall or early winter in zones 5-9. The plant prefers well-draining soil with a slightly acidic pH and should be grown in a location that receives full sun.
Care:
The variegated garlic plant is relatively low maintenance and does not require much attention. It should be watered regularly, but not excessively, and mulched in the winter to protect the roots from the cold. The plant will benefit from occasional fertilization, and it may need to be staked if it begins to lean over.
Benefits:
In addition to its beautiful appearance and delicate flavor, the variegated garlic plant also has many health benefits. Garlic is well known for its antibacterial and antiviral properties, and it has been used for centuries to treat a variety of health problems, including heart disease and high blood pressure. It is also a great source of vitamins and minerals, including vitamins B1, B6, and C, as well as potassium and iron.
Overall, the variegated garlic plant is a great addition to any herb garden, and it is sure to add a touch of beauty and flavor to any dish. Whether you are a seasoned gardener or a beginner, this plant is easy to care for and will provide you with a wealth of benefits for years to come.
