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Pimenta dioica, P. officinalis,All Spice, Pimento Allspice - Kadiyam Nursery

Fresh and Aromatic Pimenta Dioica & P. Officinalis Allspice Plants - Enhance Your Cooking with the Flavor of Allspice!

Kadiam Nursery - Your Trusted Wholesale Plant Supplier

We offer a wide selection of plants for bulk orders across India, ensuring safe and reliable transport through our dedicated vehicles.

Minimum order quantities apply. No courier services are used for plant shipments.

Trusted nationwide for delivering consistent quality and reliability in plant supplies.

As part of Mahindra Nursery Exports, we also offer national plant export services. Natural factors may cause plant variations, but we ensure consistent quality.
Common name:
All Spice, Pimento Allspice
Regional name:
Marathi - Garam Masala Zad
Category:
Spice plants & edible Herbs, Medicinal Plants, Shrubs, Trees
Family:
Myrtaceae or Jamun or Eucalyptus family
Light:
Sun growing, Semi shade
Water:
Normal, Can tolerate more
Primarily grown for:
Foliage
Flowering season:
Flowers are inconspicuous
Flower or Inflorescence color:
White
Foliage color:
Green
Plant Height or length:
6 to 8 meters
Plant Spread or Width:
4 to 6 meters
Plant Form:
Upright or Erect
Special Character:
  • Fragrant flowers or leaves
  • Good for making bonsai
  • Good for screening
  • Good for Hedges and Borders
  • Attracts bees
  • Insect or mosquito repellent
  • Salt or salinity tolerant
  • Must have for Farm house or big gardens
Generally available in India in quantities of:
Less than a hundred

Plant Description:

- Tired of mixing so many spices to get that nice spicy flavour Here is the answer. Just a leaf from this one and you wont know if its clove or cardamon or cinnamon!
- That is why its called the all spice.
- Origin Tropical America.
- Plant height up to 8 m.
- Evergreen, small fruiting tree.
- Simple, dark green, oblong, glossy, leathery, strongly aromatic leaves.
- Creamy white, very small, 4 ported, nectar rich with many stamens, fragrant flower.
- Fruit a berry, to 6.5 cm globose, black, spicey and pungent.
- The leaves are used as a spice.
- P. diovica takes 20 year to begin fruiting.

Growing tips:

- Plants are quite slow growing when young.
- Grows well in full sun or bright shade.
- Fertile and well drained soil is required.
- Leaves taste best when they are green and fresh.