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Annona Reticulata tree

Experience the Sweet and Creamy Delight of Annona Reticulata Ramphal Plant - Get Yours Today!

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Rs. 499.00
Rs. 399.00

Common name:

Bullock Heart, Corazon, Ramphal, Gritty Custard Apple
Regional name:
Hindi - Ramphal, Manipuri - Sitaphal, Marathi - Ramphal, Tamil - Ramachita, Malayalam - Manilanilam, Kannada - Ramphal, Bengali - Nona, Oriya - Ramopholo, Konkani - Anon, Gujarati - Ramphal, Sanskrit - Lavani, Krishnabija
Category:
Fruit Plants, Trees
Family:
Annonaceae or Custard apple family

Info

  • Scientific name: Annona reticulata
  • Common names: Ramphal, Bullock's Heart, Custard Apple
  • Family: Annonaceae
  • Origin: Central America and the Caribbean
  • Climate: Tropical and subtropical

Plantation

  1. Location: Choose a sunny, well-draining location with enough space for the tree to grow.
  2. Soil: The tree prefers loamy, slightly acidic to neutral soil (pH 6.1 to 7.3).
  3. Planting: Dig a hole twice as wide and deep as the root ball, then place the tree in it and backfill with soil. Water thoroughly after planting.
  4. Spacing: Space trees about 15 to 20 feet apart to ensure proper growth and air circulation.

Growing

  1. Watering: Water the tree regularly, keeping the soil consistently moist but not waterlogged.
  2. Fertilizing: Apply a balanced, slow-release fertilizer every 3-4 months during the growing season.
  3. Pruning: Prune the tree annually to maintain its size, shape, and overall health. Remove dead, diseased, or crossing branches.

Care

  1. Pest control: Inspect the tree regularly for pests such as mealybugs, scales, and aphids. Use organic or chemical insecticides as needed.
  2. Disease management: Keep an eye out for fungal diseases like anthracnose and treat with fungicides when necessary.
  3. Mulching: Apply a layer of organic mulch around the base of the tree to help retain moisture, suppress weeds, and regulate soil temperature.

Benefits

  1. Nutritional value: Ramphal fruit is rich in vitamins A, B, and C, as well as essential minerals like calcium, iron, and phosphorus.
  2. Medicinal properties: The fruit and various parts of the tree have been used traditionally to treat ailments such as diarrhea, dysentery, and fever.
  3. Culinary uses: The fruit can be eaten fresh, made into desserts, or used in smoothies and juices.
  4. Ornamental value: The tree's evergreen foliage and attractive flowers make it a visually appealing addition to gardens and landscapes